Field of Greens Recipes

Chocolate pudding cups with hidden greens? YES!



  • 1 cup chopped bittersweet chocolate (at least 72% cacao), melted
  •  3 very ripe avocados
  •  ½ cup unsweetened cocoa powder
  • 1 scoop Field of Greens
  •  ½ cup unsweetened coconut milk
  • 1 tbsp honey (or your favorite sweetener)
  • 1 cup coco whip, lite
  • Chopped almonds and toasted coconut flakes (as toppings)


  1. In a bowl or food processor,...Read More »

Vibrant Green Detox Smoothie



This nutrient dense drink will help detoxify your system and help you feel MORE vibrant for 2017! #STAYVIBRANT


2 celery stalks, chopped

1 small cucumber, chopped

1 scoop Field of Greens

1...Read More »

Spicy Cilantro Pesto

Spicy Cilantro Pesto with Field of Greens 
Raw, Vegan, Dairy-Free, Soy-Free, Paleo-Friendly, Refined Sugar-Free, Egg-Free, NonGMO, No-Bake
Serving Size:  1 cup
Prep Time:   5 minutes / Cook Time:  5 minutes
This Spicy Cilantro Pesto is a nice change from traditional pesto and is also vegan and dairy-free too!  Fresh cilantro is...Read More »

Vibarita (A Vibrant Mocktail Margarita)


  • 2 cups of white grape juice
  • Agave to taste
  • Juice of 1-2 limes
  • Juice of 1-2 lemons
  • 4 sachets Field of Greens
  • Ice 

Instructions: Add ingredients together in blender and blend until smooth. 
#mocktails #cincodemayo #healthy #supplements #stayvibrant #turmeric #maximizedturmeric #greens #fieldofgreens #vibrantambassador


...Read More »

Spring Detox Smoothie

Do you love raw greens? How about antioxidants, energy, and vitamins and minerals which naturally support the natural detoxification process in our bodies? If you answered yes, then please enjoy this slightly spicy, high in fiber, nutrient-dense green smoothie as you transition into spring. 

½ organic cucumber, chopped
Read More »

Green Detox Dressing

#Green #Detox Dressing inspired by the dressing recipe "Weekend Wonder Detox...Read More »

Avocado Pineapple Smoothie


1 Avocado

Frozen Pinapple (1 handful or to taste)

1/3 cup Apple Juice

1/3 cup Coconut Water

1/3 cup Water

1-2 scoop(s) Field of Greens

Dash of Lemon Juice

Dash of Honey (optional)

Directions: Add ice if desired. Combine all ingredients together, blend until smooth. Ahhh, so refreshing!

About the author: Kate Shanley...Read More »

Superbowl recipe: Baby Kale & Artichoke Dip

This dip was inspired by those delicious cheesy spinach-artichoke dips we are all ashamed to love. You could always choose to make this recipe a little creamier or cheesier to your taste if you want something a little more savory (and let's face it, more "Superbowl-y").

Have you heard...Read More »

Winter Warm-Up Smoothie

Here in the Northeast, it's been fairly chilly this week. Some might say downright frigid, but I don't like to complain too much. It can always be worse, right? Anyhow, when our southeastern neighbors got pounded with snow this week, we got very little. Yet our office, in the town of Canaan,...Read More »

Spinach-Cashew-Coconut Pesto

Let me first say, this was so delicious I'm fairly certain I could eat it everyday. Often using Field of Greens in a recipe can make it taste a little too "green" for some people's liking, but the use of coconut oil and cashews in this recipe made that a...Read More »

Green Hummus

Have you every heard of green hummus? Sounds a little weird, right? Wrong! Well, not wrong, it does sound weird but it tastes GREAT! Plus it's so much better for you than just regular hummus it's not even funny. 

Why so good for you? Check out the all star lineup:

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